Menu
Log in
Home
About
Our History
President's Message
The Board
Our Bylaws
Initiatives
Zero Food Waste
EPA Wasted Food Scale
Food Rescue as Easy as 1-2-3
Reuse/Recycle
Membership
Join Us/Renew
Directory
Corporate Members
Events
Calendar of SENFC Events
Related Industry Events
Partners
Resources
Virtual Educational Programs
Newsletter Archives
Food Waste Prevention Week 2023
Food Waste Prevention Week 2022
Florida Food Waste Prevention Week 2021
Internship Opportunities
Media
Blogs
Press Releases
Donate
Contact
Remember me
Forgot password
Log in
Home
About
Our History
President's Message
The Board
Our Bylaws
Initiatives
Zero Food Waste
EPA Wasted Food Scale
Food Rescue as Easy as 1-2-3
Reuse/Recycle
Membership
Join Us/Renew
Directory
Corporate Members
Events
Calendar of SENFC Events
Related Industry Events
Partners
Resources
Virtual Educational Programs
Newsletter Archives
Food Waste Prevention Week 2023
Food Waste Prevention Week 2022
Florida Food Waste Prevention Week 2021
Internship Opportunities
Media
Blogs
Press Releases
Donate
Contact
Home
How to Navigate the Transition to Plant-Forward Menus for Sustainable Event Planning
Registrants
Back
How to Navigate the Transition to Plant-Forward Menus for Sustainable Event Planning
Event
How to Navigate the Transition to Plant-Forward Menus for Sustainable Event Planning
4 Dec 2024 11:00 AM - 12:00 PM
Location: Virtual Education Session via Zoom
Registered attendees (30)
<< First
< Prev
1
2
3
Next >
Last >>
Date
Name
25 Nov 2024
Brown, Jill
25 Nov 2024
Everdij, Deidre
25 Nov 2024
Carlo, Emma
24 Nov 2024
Purvey, Francis
22 Nov 2024
Morris, Karen
22 Nov 2024
Polson, Casey
21 Nov 2024
West, Terri
21 Nov 2024
Geertsema, Ingrid
21 Nov 2024
Ogden, Alex
20 Nov 2024
Carlo, Emma
<< First
< Prev
1
2
3
Next >
Last >>
Powered by
Wild Apricot
Membership Software
